Carob Pudding

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Prep Time: 5 min Cook Time: 5 min Servings: 4

Ingredients

3/4 cups boiling water
1/8 tsp. salt
1/2 cup dates
1/2 tsp. vanilla
2 tbsp. carob powder
1 cup hot cooked millet
1 tbsp. peanut butter
1 tbsp. coconut

Instructions
Blend dates and water in a blender, then add remaining ingredients and blend until smooth. Chill and serve.

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